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About US
Ponni Boiled Rice, developed by the Tamil Nadu Agricultural University in 1986, is a hybrid variety resulting from the crossbreeding of Taichung 65 and Myang Ebos 6080/2. Named after the Kaveri River, also known as 'Ponni' in Tamil literature, this rice is predominantly cultivated along the river's banks in regions like Ariyalur, Trichy, and Madurai.